Christmas Biscuits

I went grocery shopping on Tuesday and bought quite a few extra items. Can you guess what for?

Yes, you are right: baking! Baking what? Christmas biscuits or cookies as the American would call them.

Isn’t November a bit early to start baking? Well, yesterday somebody asked me if I’m mad 🙂 However, my grandma and her two sisters always baked their biscuits weeks before Christmas. My mom used to say that these goodies taste much better before than after the holidays. So maybe it’s in the family? I find that with only 7 1/2 more weeks to go, it’s about time to start. 😉

I started with a batch of 40 Spitzbuben (the ones with the jam) on Tuesday.

These are quite common Weihnachtsplätzchen (Christmas biscuits) in Germany. My grandaunts would have made these every year. So delicious! Baking this kind of biscuits brought back lovely childhood memories.

When do you usually start baking for Christmas? Do you have favourites? Do you enjoy baking for friends and family?

About Carmen W. (Mirjam Fels)

I'm a help meet, homemaker, mom, and writer, born and raised in Germany, now living in the Sunny South East of Ireland. You can find me at where I’m writing about Life in Ireland and at where I'm posting about Christian homemaking. Additionally, using my pen name, Mirjam Fels, I'm running a small blog about writing and home education.
This entry was posted in Food/Recipes and tagged , , , , , . Bookmark the permalink.

Leave a Reply

Please log in using one of these methods to post your comment: Logo

You are commenting using your account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

This site uses Akismet to reduce spam. Learn how your comment data is processed.